American consumers deserve to know more about where their meat was raised and processed, Joyce Evans opines. A new federal bill proposal could help.
Author Archives: Joyce Evans
Joyce Evans is a fourth-generation rancher originally from Carbon County, Wyoming where her family ranch is located. Although retired, she maintains an active interest in cattle raising and ranching practices. She resides in Fort Laramie and serves on the board of directors for the Powder River Basin Resource Council.
